HOS 310 - Design & Management of Special Events in Hospitality and Tourism

Units: 3
Planning, designing, servicing and managing special events. A significant portion of the course will be dedicated to planning and executing a special event and event volunteering. Completion of Cvent certification. Lecture Units: 2; Activity Units: 1

Prerequisites: HOS 100, HOS 210, REC 100.
Equivalent Quarter Course: REC 4501 and HOS 4502.
Possible Instructional Methods: Entirely On-ground, or Entirely Online, or Hybrid.
Grading: A-F or CR/NC (student choice).
Course Typically Offered: Fall & Spring